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Coconut Oil is obtained by pressing the Coconut skin. Coconut Oil is rich in saturated fats, being highly resistant to oxidative rancidity, therefore, it has several applications in the food market, as confectionery fats, especially in the preparation of ice creams, chocolates and margarines. It is also super interesting for the Hygiene & Cleaning industry, in the production of Soap, Pharmaceutical Industries, Cosmetics, Synthetic Resins, Surfactants.
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