Producers are already trading soybeans at around R$ 100.00 per 60 kg bag
Soybean prices continue to reach nominal highs, especially in ports. Despite this, not all markets in the interior of the country had absorbed this increase in grain value at ports, especially when considering the amount paid to the producer (over-the-counter market). According to producers consulted by Cepea do Sul do Brasil […]
Producers are already trading soybeans at around R$ 100.00 per 60 kg bag
Soybean prices continue to reach nominal highs, especially in ports. Despite this, not all markets in the interior of the country had absorbed this increase in grain value at ports, especially when considering the amount paid to the producer (over-the-counter market). According to producers consulted by Cepea do Sul do Brasil […]
Producers are already trading soybeans at around R$ 100.00 per 60 kg bag
Soybean prices continue to reach nominal highs, especially in ports. Despite this, not all markets in the interior of the country had absorbed this increase in grain value at ports, especially when considering the amount paid to the producer (over-the-counter market). According to producers consulted by Cepea do Sul do Brasil […]
Protein improves biocontrol in sustainable agriculture
The University of Malaga (UMA) in Spain has proven that Bacillus subtilis cells, when deprived of an amyloid protein (TasA), exhibit a series of cytological abnormalities and dysfunctions, leading to their premature death. This discovery allows us to advance our understanding of the role of these proteins, widely distributed in the microbial world, and helps to improve […]
Protein improves biocontrol in sustainable agriculture
The University of Malaga (UMA) in Spain has proven that Bacillus subtilis cells, when deprived of an amyloid protein (TasA), exhibit a series of cytological abnormalities and dysfunctions, leading to their premature death. This discovery allows us to advance our understanding of the role of these proteins, widely distributed in the microbial world, and helps to improve […]
Protein improves biocontrol in sustainable agriculture
The University of Malaga (UMA) in Spain has proven that Bacillus subtilis cells, when deprived of an amyloid protein (TasA), exhibit a series of cytological abnormalities and dysfunctions, leading to their premature death. This discovery allows us to advance our understanding of the role of these proteins, widely distributed in the microbial world, and helps to improve […]
